ok bambi, help jar my brain again. you speak of a yummy shiva but which one was nasty strong in flavor and aroma? shiva skunk could've been the name but i can't swear to it. peace-biteme
Garlic bud came from Jim Ortega, as did Maple Leaf. You'll notice from the photo of pure Garlic from my old catalogue, how similar it is in structure to the Skunk#1. I suspect they have a common ancestry. I think of Garlic as a pre-Sam Skunk, but maybe Jim knows more.
In any case, the two crossed well together.
Further improvements may be made by putting the hybrid to Super Skunk. The latest versions will add resin and richer smells to the mix. For the lovers of Skunkoids, there is plenty of good material to play with. UK Cheese may also benifit from a cross to the Garlic line. They are all variations on a theme. Beginners stuff really, but not to be sneezed at. For many, it's where the money is. Heavy yielding, clean limbed Skunkoids make good breeding material.
N.
Garlic bud came from Jim Ortega, as did Maple Leaf. You'll notice from the photo of pure Garlic from my old catalogue, how similar it is in structure to the Skunk#1. I suspect they have a common ancestry. I think of Garlic as a pre-Sam Skunk, but maybe Jim knows more.
In any case, the two crossed well together.
Further improvements may be made by putting the hybrid to Super Skunk. The latest versions will add resin and richer smells to the mix. For the lovers of Skunkoids, there is plenty of good material to play with. UK Cheese may also benifit from a cross to the Garlic line. They are all variations on a theme. Beginners stuff really, but not to be sneezed at. For many, it's where the money is. Heavy yielding, clean limbed Skunkoids make good breeding material.
N.
I expect that you can.Could you tell me if I am right when I think I can see some similarities between Garlic Bud and Critical Mass?
Garlic bud came from Jim Ortega, as did Maple Leaf. You'll notice from the photo of pure Garlic from my old catalogue, how similar it is in structure to the Skunk#1. I suspect they have a common ancestry. I think of Garlic as a pre-Sam Skunk, but maybe Jim knows more.
In any case, the two crossed well together.
Further improvements may be made by putting the hybrid to Super Skunk. The latest versions will add resin and richer smells to the mix. For the lovers of Skunkoids, there is plenty of good material to play with. UK Cheese may also benifit from a cross to the Garlic line. They are all variations on a theme. Beginners stuff really, but not to be sneezed at. For many, it's where the money is. Heavy yielding, clean limbed Skunkoids make good breeding material.
N.